Local Singapore dishes using plant based protein
You can still eat plant-based while indulging in familiar, local flavours, with endless options from humble hawkers to prestigious restaurants. Read on for 12 different spots to check out for Singapore’s favourite dishes served with a plant-based twist
Meat promoter to plant-based diet: Yuan Oeij’s vegan journey
Chairman and owner of The Privé Group, Yuan Oeij gave up chicken rice to become a champion of plant-based diet. He tells us about the catalysts behind his transformation and explains why he’s more passionate about healthy food in Singapore than ever